Spiced Hot Chocolate with Vanilla Whipped Cream
by Linda Spiker
https://www.theorganickitchen.org/spiced-hot-chocolate-with-vanilla-whipped-cream-yes-more-comfort-food/
Prep Time
3 mins
Cook Time
5 mins
Total Time
8 mins
Servings: 4 servings
Ingredients
Hot Chocolate:
- 3 cups 2% milk (my raw milk drinking friends...knock yourselves out! It will be really rich but you are used to that!
- 1 cup heavy whipping cream
- 2/3 cup Bittersweet Chocolate chips 60% cacao
- 1/3 cup milk chocolate chips
- 2 tsp vanilla paste (can use same amount of vanilla)
- 1 tsp cinnamon
- 1 small pinch sea salt
Vanilla Whipped Cream:
- 1/2 pint heavy whipping cream
- 1 tsp vanilla paste
- 1/4 cup powdered sugar or liquid stevia drops to taste
Instructions
Hot Chocolate:
- Combine all ingredients in a medium sized pot on medium heat. Stir with a whisk till chocolate is melted and all ingredients are blended well. When milk/cream mixture is steaming remove from heat. Pour into mugs and top with vanilla whipped cream.
Whipping Cream:
- Place cream in large bowl and whisk by hand or use mixer till cream is slightly thick. Add vanilla and sugar. Continue beating till desired consistency.
