Monday, October 19, 2015

Chipotle Mexican Grill’s Chipotle Honey Vinaigrette

Chipotle Mexican Grill’s Chipotle Honey Vinaigrette

Ingredients

  • 3-6 tablespoons red wine vinegar to taste
  • 1/4 cup honey
  • 1 cup+ olive oil
  • 1 teaspoon dried oregano
  • 1/2 tsp cumin
  • 2 teaspoons salt
  • 1/2 teaspoon ground black pepper
  • 2-3 chipotle peppers in adobo sauce
  • 3-4 small garlic cloves, roughly chopped
  • The juice of two+ small limes or one large one

Instructions

  1. Combine all of the ingredients in a blender or mini food processor and process until smooth. Taste and adjust seasoning if necessary. Serve immediately or store in an airtight container in the refrigerator.
See original recipe here - http://www.onceuponachef.com/2014/03/copycat-recipe-chipotle-mexican-grills-chipotle-honey-vinaigrette.html

*Alterations to the original recipe done by Kelli and Allan

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