Sunday, January 4, 2009

Gramma's Brownies

2 sticks of butter*
4 ounces of unsweetened baking chocolate OR 3/4c cocoa and 4TBS butter
2 cups Sugar
4 eggs
1 1/2 teaspoons vanilla
1 1/4 - 1 1/2 cups flour
1 bag of chocolate chips

Melt the butter and baking chocolate together. When it's all melted, remove from heat and add the other ingredients in order that I wrote them. (I added the sugar last once and it was a very weird texture) Pour into a greased 9x13 and cook for about 30 minutes at 350 degrees. They taste better slightly underdone.

Brie, did I forget anything?

*1 cup earth balance

1 comment:

Brie said...

I found a recipe for brownies at a restaurant that was exactly like this but had only 1 cup of flour, and a few less chocolate chips. I made it today with 1 1/4 cups flour and I plan on making it like this from now on. Fudgy and yummy!